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Registro Completo |
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Biblioteca(s): |
Embrapa Amazônia Oriental; Embrapa Gado de Corte; Embrapa Pantanal. |
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Data corrente: |
24/11/2016 |
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Data da última atualização: |
19/03/2019 |
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Tipo da produção científica: |
Artigo em Anais de Congresso |
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Autoria: |
DIAS, F. R. T.; MATSUURA, M. I. da S. F.; BARIONI, L. G.; FASIABEN, M. do C. R.; MOREIRA, J. M. M. A. P.; SENA, A. L. dos S.; SANTOS, J. C. dos; COSTA, F. P.; LAMPERT, V. do N.; OLIVEIRA, P. P. A.; PEDROSO, A. de F. |
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Afiliação: |
FERNANDO RODRIGUES TEIXEIRA DIAS, CPAP; MARILIA IEDA DA S F MATSUURA, CNPMA; LUIS GUSTAVO BARIONI, CNPTIA; MARIA DO CARMO RAMOS FASIABEN, CNPTIA; JOSE MAURO M AVILA PAZ MOREIRA, CNPF; ANA LAURA DOS SANTOS SENA, CPATU; JAIR CARVALHO DOS SANTOS, CPATU; FERNANDO PAIM COSTA, CNPGC; VINICIUS DO NASCIMENTO LAMPERT, CPPSUL; PATRICIA PERONDI ANCHAO OLIVEIRA, CPPSE; ANDRE DE FARIA PEDROSO, CPPSE. |
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Título: |
Beef cattle CO2-e emission intensity as a product of performance ratios. |
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Ano de publicação: |
2016 |
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Fonte/Imprenta: |
In: INTERNATIONAL SYMPOSIUM ON GREENHOUSE GASES IN AGRICULTURE, 2., 2016, Campo Grande, MS. Proceedings... Brasília, DF: Embrapa, 2016. |
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Páginas: |
p. 37-41 |
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Série: |
(Embrapa Gado de Corte. Documentos, 216). |
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Idioma: |
Inglês |
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Conteúdo: |
Embrapa?s PECUS project aims to estimate greenhouse gas emissions (GGE) and recommend technological solutions for reducing CO2-e emission intensity from beef cattle production systems. PECUS project identified 23 typical production systems that represent most of the Brazilian beef cattle production and defined mathematical models for their technical and economic performance and CO2-e emission intensity. Choosing the right performance indexes can help to compare different production systems and identify opportunities for improvement. This work describes a way of splitting emission intensity from enteric fermentation and manure decomposition of a beef cattle production system as a product of performance ratios inspired by Du- Pont identity used for financial performance analysis (MATT, 2016). Selected production systems identified by the PECUS project were compared through these performance ratios in order to evaluate if they can help on identifying opportunities for the reduction of CO2-e emission intensity. |
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Palavras-Chave: |
Emissão de gases. |
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Thesagro: |
Bovino; Carbono; Gado de corte. |
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Thesaurus Nal: |
Beef cattle; Carbon dioxide; Carbon markets. |
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Categoria do assunto: |
P Recursos Naturais, Ciências Ambientais e da Terra |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/157663/1/Beef-Cattle-CO2.pdf
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/150885/1/dias-co2.pdf
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Marc: |
LEADER 02091nam a2200337 a 4500
001 2060149
005 2019-03-19
008 2016 bl uuuu u00u1 u #d
100 1 $aDIAS, F. R. T.
245 $aBeef cattle CO2-e emission intensity as a product of performance ratios.$h[electronic resource]
260 $aIn: INTERNATIONAL SYMPOSIUM ON GREENHOUSE GASES IN AGRICULTURE, 2., 2016, Campo Grande, MS. Proceedings... Brasília, DF: Embrapa$c2016
300 $ap. 37-41
490 $a(Embrapa Gado de Corte. Documentos, 216).
520 $aEmbrapa?s PECUS project aims to estimate greenhouse gas emissions (GGE) and recommend technological solutions for reducing CO2-e emission intensity from beef cattle production systems. PECUS project identified 23 typical production systems that represent most of the Brazilian beef cattle production and defined mathematical models for their technical and economic performance and CO2-e emission intensity. Choosing the right performance indexes can help to compare different production systems and identify opportunities for improvement. This work describes a way of splitting emission intensity from enteric fermentation and manure decomposition of a beef cattle production system as a product of performance ratios inspired by Du- Pont identity used for financial performance analysis (MATT, 2016). Selected production systems identified by the PECUS project were compared through these performance ratios in order to evaluate if they can help on identifying opportunities for the reduction of CO2-e emission intensity.
650 $aBeef cattle
650 $aCarbon dioxide
650 $aCarbon markets
650 $aBovino
650 $aCarbono
650 $aGado de corte
653 $aEmissão de gases
700 1 $aMATSUURA, M. I. da S. F.
700 1 $aBARIONI, L. G.
700 1 $aFASIABEN, M. do C. R.
700 1 $aMOREIRA, J. M. M. A. P.
700 1 $aSENA, A. L. dos S.
700 1 $aSANTOS, J. C. dos
700 1 $aCOSTA, F. P.
700 1 $aLAMPERT, V. do N.
700 1 $aOLIVEIRA, P. P. A.
700 1 $aPEDROSO, A. de F.
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Registro original: |
Embrapa Gado de Corte (CNPGC) |
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Voltar
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Registro Completo
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Biblioteca(s): |
Embrapa Cerrados. |
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Data corrente: |
28/10/2004 |
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Data da última atualização: |
28/10/2009 |
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Autoria: |
CARVALHO, A. P. F. de; CARVALHO JÚNIOR, O. A. de; LEITE, L. L.; GUIMARÃES, R. F.; MARTINS, E. de S. |
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Título: |
Desenvolvimento de metodologia em SIG para zoneamento ecológico: estudo de caso da Bacia Ribeirão do Gama-DF. |
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Ano de publicação: |
2001 |
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Fonte/Imprenta: |
Planaltina, DF: Embrapa Cerrados, 2001. |
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Páginas: |
19 p. |
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Série: |
(Embrapa Cerrados. Documentos, 39). |
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Idioma: |
Português |
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Conteúdo: |
ABSTRACT: The permanent preservation areas were created to protect the environment, decreasing processes as erosion often caused by anthropic interferences. The Brazilian Forest Law stablished criteria to the delimitation of these areas. An area zoning presents special areas where permanent preservation areas are inclued. This way, in the present paper was performed the mapping of the permanent preservation areas in order to accomplish the future zoning of the watershed called Basin of stream of Gama. According to the Federal Law, permanent preservation areas on this watershed were found along rivers margins and their streams and plateau's edges. The mapping of these areas was performed by means of the IDRISI software using to the delimitation of the watershed, generation of distance map along rivers margins, generation of the Digital Elevation Model, generation of shope's map and re-classification of this map. As a result it was obtained that the permanent preservation areas represented 6% of the watershed. |
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Palavras-Chave: |
Bacia do Ribeirão do Gama; Brasil; Caracterização; Distrito Federal; Environments; Preservação; Preservation; SIG; Zoneamento. |
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Thesagro: |
Hidrologia; Meio Ambiente; Recurso Hídrico; Recurso Natural; Sistema de Informação Geográfica; Zoneamento Ecológico. |
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Thesaurus NAL: |
Brazil; ecology; geographic information systems; natural resources. |
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Categoria do assunto: |
-- |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/CPAC-2009/25014/1/doc_39.pdf
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Marc: |
LEADER 02204nam a2200409 a 4500
001 1568008
005 2009-10-28
008 2001 bl uuuu u0uu1 u #d
100 1 $aCARVALHO, A. P. F. de
245 $aDesenvolvimento de metodologia em SIG para zoneamento ecológico$bestudo de caso da Bacia Ribeirão do Gama-DF.
260 $aPlanaltina, DF: Embrapa Cerrados$c2001
300 $a19 p.
490 $a(Embrapa Cerrados. Documentos, 39).
520 $aABSTRACT: The permanent preservation areas were created to protect the environment, decreasing processes as erosion often caused by anthropic interferences. The Brazilian Forest Law stablished criteria to the delimitation of these areas. An area zoning presents special areas where permanent preservation areas are inclued. This way, in the present paper was performed the mapping of the permanent preservation areas in order to accomplish the future zoning of the watershed called Basin of stream of Gama. According to the Federal Law, permanent preservation areas on this watershed were found along rivers margins and their streams and plateau's edges. The mapping of these areas was performed by means of the IDRISI software using to the delimitation of the watershed, generation of distance map along rivers margins, generation of the Digital Elevation Model, generation of shope's map and re-classification of this map. As a result it was obtained that the permanent preservation areas represented 6% of the watershed.
650 $aBrazil
650 $aecology
650 $ageographic information systems
650 $anatural resources
650 $aHidrologia
650 $aMeio Ambiente
650 $aRecurso Hídrico
650 $aRecurso Natural
650 $aSistema de Informação Geográfica
650 $aZoneamento Ecológico
653 $aBacia do Ribeirão do Gama
653 $aBrasil
653 $aCaracterização
653 $aDistrito Federal
653 $aEnvironments
653 $aPreservação
653 $aPreservation
653 $aSIG
653 $aZoneamento
700 1 $aCARVALHO JÚNIOR, O. A. de
700 1 $aLEITE, L. L.
700 1 $aGUIMARÃES, R. F.
700 1 $aMARTINS, E. de S.
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Registro original: |
Embrapa Cerrados (CPAC) |
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